Pointe 49 Kitchen & Bar
Rich local Okanagan flavours in a relaxed Osoyoos setting with stunning lakefront views.
Fashioned after the classic bistro, Pointe 49 Kitchen & Bar serves friendly, approachable fare in a wine country relaxed atmosphere.
Enjoy a variety of classic dishes influenced by the region and season. The very best in local BC wines are celebrated as well as local brewed beer and a selection of handcrafted classic and unique cocktails.
Sample the best local wine, indulge in a poolside patio beverage and snack, or enjoy dinner in our air-conditioned restaurant or on our patio with stunning lake views.
Hours
Open Daily
8:30AM to 9PM
Meet Executive Chef Bagyo Wibawanto
Chef Bagyo Wibawanto
Executive Chef, Walnut Beach Resort
With an unwavering passion for culinary excellence and over two decades of international experience, Chef Bagyo leads the culinary program at Walnut Beach Resort as Executive Chef, where he blends innovation with tradition to create extraordinary dining experiences.
Born with a love for food and a deep respect for global flavors, Chef Bagyo has honed his craft in top kitchens across Europe, Asia, and North America. His diverse background brings a refined and worldly perspective to every dish, whether he’s reimagining regional favorites or curating fine dining menus that showcase fresh, locally-sourced ingredients from the South Okanagan.
At Walnut Beach Resort, Chef Bagyo oversees all culinary operations with a focus on sustainability, seasonality, and storytelling through food. Under his leadership, the resort’s restaurant has become a destination in its own right—celebrated for its warm hospitality, vibrant flavors, and innovative menus that reflect both the region’s bounty and Chef Bagyo’s global expertise.
When he's not in the kitchen, Chef Bagyo is a mentor to young chefs, an advocate for farm-to-table practices, and a firm believer that food is the heart of memorable experiences. His culinary philosophy is simple: cook with integrity, elevate every ingredient, and always strive to surprise and delight.
